Baking Schools & Pastry Chef Schools
Schools accepting students from Alaska
Getting your training in one of our baking schools is a good first step toward starting your baking or pastry chef career.
With the right culinary education, you'll learn the techniques and earn the qualifications to start a career you'll love. Our directory makes it easy to compare baking schools and pastry arts schools and request information from admissions officers. Find the baking school that's right for you, today!
Schools accepting students from Alaska
Arizona
The International Culinary School at The Art Institutes
Baking & Pastry Arts Degrees Offered: AAS in Baking & Pastry, AAS in Culinary Arts, BA in Culinary Arts, BA in Culinary Management
Campus: Scottsdale
Baking & Pastry Arts Degrees Offered: Associate of Occupational Studies in Le Cordon Bleu Patisserie and Baking (60 Weeks), Associate of Occupational Studies in Le Cordon Bleu Hospitality & Restaurant Management, Associate of Occupational Studies in Le Cordon Bleu Culinary Arts (60 Weeks), Associate of Occupational Studies in Le Cordon Bleu Culinary Arts (84 Weeks), Associate of Occupational Studies in Le Cordon Bleu Patisserie and Baking (84 Weeks), Bachelor's in Le Cordon Bleu Culinary Management, Bachelor's in Le Cordon Bleu Culinary Management Online, Certificate in Le Cordon Bleu Pâtisserie & Baking, Certificate in Le Cordon Bleu Culinary Arts
California
Campus: San Francisco
Baking & Pastry Arts Degrees Offered: Associate of Occupational Studies in Le Cordon Bleu Culinary Arts (60 Weeks), Associate of Occupational Studies in Le Cordon Bleu Culinary Arts (84 Weeks), Certificate in Le Cordon Bleu Culinary Arts, Certificate in Le Cordon Bleu Pâtisserie & Baking
The International Culinary School at The Art Institutes
Baking & Pastry Arts Degrees Offered: AS in Baking & Pastry, AS in Culinary Arts, AS in Wine, Spirits & Beverage Management, BS in Culinary Management, Diploma in Baking & Pastry, Diploma in The Art of Cooking
Colorado
Campus: Colorado
Baking & Pastry Arts Degrees Offered: AAS in Baking & Pastry, AAS in Culinary Arts, BA in Culinary Management, BA in Food and Beverage Management, Diploma in Baking & Pastry, Diploma in The Art of Cooking
Florida
The International Culinary School at The Art Institutes
Baking & Pastry Arts Degrees Offered: AA in Baking & Pastry, AA in Culinary Arts, AA in Wine, Spirits & Beverage Management, BA in Culinary Management, BA in Food and Beverage Management, Diploma in Baking & Pastry, Diploma in The Art of Cooking
Le Cordon Bleu College of Culinary Arts
Baking & Pastry Arts Degrees Offered: Associate of Science in Le Cordon Bleu Culinary Arts (60 Weeks), Associate of Occupational Studies in Le Cordon Bleu Culinary Arts (84 Weeks), Associate of Science in Le Cordon Bleu Pâtisserie & Baking, Diploma in Le Cordon Bleu Foundatation of Culinary Arts, Diploma in Le Cordon Bleu Pâtisserie & Baking
Georgia
Campus: Atlanta
Baking & Pastry Arts Degrees Offered: AA in Baking & Pastry, AA in Culinary Arts, AA in Wine, Spirits & Beverage Management, BS in Culinary Arts Management, Diploma in Culinary Arts - Baking & Pastry, Diploma in Culinary Arts - Culinary Skills
Illinois
Campus: Chicago
Baking & Pastry Arts Degrees Offered: AAS in Hospitality Management, AAS in Culinary Arts, BAS in Culinary Management, Certificate in Professional Baking & Pastry
Indiana
Campus: Indianapolis
Baking & Pastry Arts Degrees Offered: AS in Culinary Arts, BS in Culinary Management, Certificate in Culinary Arts, Certificate in Baking & Pastry
Kansas
Campus: Lenexa
Baking & Pastry Arts Degrees Offered: AAS in Baking & Pastry, AAS in Culinary Arts, BA in Culinary Arts
Michigan
Campus: Michigan
Baking & Pastry Arts Degrees Offered: AAS in Hospitality Management, AAS in Culinary Arts, BAS in Culinary Management, BS in Hospitality Management, Certificate in Professional Baking & Pastry
Minnesota
Campus: Minnesota
Baking & Pastry Arts Degrees Offered: AAS in Baking & Pastry, AAS in Culinary Arts, BS in Culinary Management, BS in Hospitality Management, Certificate in Art of Cooking, Certificate in Baking & Pastry
Nevada
Campus: Las Vegas
Baking & Pastry Arts Degrees Offered: AS in Baking & Pastry, AS in Culinary Arts, BS in Culinary Management, BS in Food & Beverage Management
Campus: Las Vegas
Baking & Pastry Arts Degrees Offered: Associate of Occupational Studies in Le Cordon Bleu Culinary Arts (60-Weeks), Associate of Occupational Studies in Le Cordon Bleu Culinary Arts (84-Weeks), Certificate in Le Cordon Bleu Pâtisserie & Baking
New York
Campus: New York
Baking & Pastry Arts Degrees Offered: Art of International Bread Baking, Classic Culinary Arts, Classic Pastry Arts, Craft of Food Writing, Fundamentals of Wine, Hydrocolloids, Opening and Running a Restaurant, Scientific Method in the Kitchen, Sous-Vide
Ohio
Campus: Ohio-Cincinnati
Baking & Pastry Arts Degrees Offered: AAS in Culinary Arts, Diploma in Professional Baking & Pastry
Oregon
Campus: Portland
Baking & Pastry Arts Degrees Offered: AA in Culinary Arts, BS in Culinary Management, Diploma in Baking & Pastry, Diploma in Art of Cooking
Campus: Portland
Baking & Pastry Arts Degrees Offered: Associate of Occupational Studies in Le Cordon Bleu Culinary Arts (60-Weeks), Associate of Occupational Studies in Le Cordon Bleu Culinary Arts (84-Weeks), Associate of Applied Science in Le Cordon Bleu Pâtisserie & Baking (84 Weeks), Diploma in Le Cordon Bleu Culinary Arts, Diploma in Le Cordon Bleu Pâtisserie & Baking
Pennsylvania
The International Culinary School at The Art Institutes
Baking & Pastry Arts Degrees Offered: AS in Baking & Pastry, AS in Culinary Arts, BS in Culinary Management, BS in Hotel & Restaurant Management, Diploma in Baking & Pastry, Diploma in Culinary Arts
Campus: Pittsburgh
Baking & Pastry Arts Degrees Offered: Associate of Occupational Science in Le Cordon Bleu Hospitality and Restaurant Management, Associate of Specialized Technology in Le Cordon Bleu Culinary Arts 60 weeks, Associate of Specialized Technology in Le Cordon Bleu Culinary Arts 84 weeks, Associate of Specialized Technology in Le Cordon Bleu Pâtisserie & Baking, Associate of Specialized Technology in Le Cordon Bleu Pâtisserie & Baking 84 Weeks, Diploma in Le Cordon Bleu Culinary Techniques
South Carolina
Campus: Charleston
Baking & Pastry Arts Degrees Offered: AA in Culinary Arts - Baking & Pastry, AA in Culinary Arts, AA in Wine, Spirits & Beverage Management, BS in Culinary Arts Management, Certificate in Culinary Arts: Skills
Tennessee
Baking & Pastry Arts Degrees Offered: AA in Culinary Arts - Baking & Pastry, AA in Culinary Arts, BS in Culinary Arts Management, Diploma in Culinary Arts - Baking & Pastry, Diploma in Culinary Arts - Culinary Skills
Texas
The International Culinary School at The Art Institutes
Baking & Pastry Arts Degrees Offered: AAS in Restaurant & Catering Management, AAS in Baking & Pastry Arts, AAS in Culinary Arts, BS in Culinary Management, BS in Food & Beverage Management, Certificate in Art of Cooking, Diploma in Culinary Arts
Campus: Austin
Baking & Pastry Arts Degrees Offered: Associate of Applied Science in Le Cordon Bleu Culinary Arts, Certificate in Le Cordon Bleu Pâtisserie & Baking, Certificate in Le Cordon Bleu Culinary Arts
Utah
Campus: Draper
Baking & Pastry Arts Degrees Offered: AS in Baking & Pastry, AS in Culinary Arts, BS in Culinary Management
Virginia
Campus: Washington
Baking & Pastry Arts Degrees Offered: AA in Culinary Arts - Baking & Pastry, AA in Culinary Arts, AA in Wine, Spirits & Beverage Management, BS in Culinary Arts Management, BS in Food & Beverage Management, Diploma in Culinary Arts - Baking & Pastry, Diploma in Culinary Arts - Culinary Skills
Washington
Campus: Seattle
Baking & Pastry Arts Degrees Offered: AAA in Baking & Pastry, AAA in Culinary Arts, BS in Culinary Arts Management, Diploma in Baking & Pastry, Diploma in The Art of Cooking
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