Culinary Management Programs
Schools accepting students from Charlotte, NC
Culinary management programs are a good place to get the training you need to begin a business-focused career in the hospitality and restaurant industries.
A culinary management degree will open the door for you to work in various settings—from hotels and restaurants to spas and cruise ships. Our directory makes it easy to compare culinary management programs and request information from admissions officers. Find the culinary management school that's right for you, today!
Spotlight Schools
The International Culinary School at The Art Institutes
The International Culinary Schools at The Art Institutes is North America's largest network of culinary schools that teach the fundamental cooking and management skills essential for a career in the culinary arts.
Select a campus: Charlotte, NC
Schools near Charlotte, NC
North Carolina
Campus: Charlotte
Culinary Management Degrees Offered: AAS in Culinary Arts, BA in Culinary Arts Management
Schools accepting students from Charlotte, NC
Arizona
Campus: Phoenix
Culinary Management Degrees Offered: AAS in Baking & Pastry Arts, AAS in Culinary Arts, BA in Culinary Arts, BA in Culinary Management
Campus: Scottsdale
Culinary Management Degrees Offered: Associate of Occupational Studies in Le Cordon Bleu Patisserie and Baking (60 Weeks), Associate of Occupational Studies in Le Cordon Bleu Hospitality & Restaurant Management, Associate of Occupational Studies in Le Cordon Bleu Culinary Arts (60 Weeks), Associate of Occupational Studies in Le Cordon Bleu Culinary Arts (84 Weeks), Associate of Occupational Studies in Le Cordon Bleu Patisserie and Baking (84 Weeks), Bachelor's in Le Cordon Bleu Culinary Management, Bachelor's in Le Cordon Bleu Culinary Management Online, Certificate in Le Cordon Bleu Pâtisserie & Baking, Certificate in Le Cordon Bleu Culinary Arts
California
The International Culinary School at The Art Institutes
Campuses: Los Angeles, San Francisco, Sunnyvale, San Diego, Sacramento, Inland Empire, Santa Ana, Hollywood
Culinary Management Degrees Offered: AS in Baking & Pastry, AS in Culinary Arts, AS in Wine, Spirits & Beverage Management, BS in Culinary Management, Diploma in Baking & Pastry, Diploma in The Art of Cooking
Colorado
Campus: Colorado
Culinary Management Degrees Offered: AAS in Baking & Pastry, AAS in Culinary Arts, BA in Culinary Management, BA in Food and Beverage Management, Diploma in Baking & Pastry, Diploma in The Art of Cooking
Florida
The International Culinary School at The Art Institutes
Culinary Management Degrees Offered: AA in Baking & Pastry, AA in Culinary Arts, AA in Wine, Spirits & Beverage Management, BA in Culinary Management, BA in Food and Beverage Management, Diploma in Baking & Pastry, Diploma in The Art of Cooking
Georgia
Campus: Atlanta
Culinary Management Degrees Offered: AA in Baking & Pastry, AA in Culinary Arts, AA in Wine, Spirits & Beverage Management, BS in Culinary Arts Management, Diploma in Culinary Arts - Baking & Pastry, Diploma in Culinary Arts - Culinary Skills
Illinois
Campus: Chicago
Culinary Management Degrees Offered: AAS in Hospitality Management, AAS in Culinary Arts, BAS in Culinary Management, Certificate in Professional Baking & Pastry
Indiana
Campus: Indianapolis
Culinary Management Degrees Offered: AS in Culinary Arts, BS in Culinary Management, Certificate in Culinary Arts, Certificate in Baking & Pastry
Michigan
Campus: Michigan
Culinary Management Degrees Offered: AAS in Hospitality Management, AAS in Culinary Arts, BAS in Culinary Management, BS in Hospitality Management, Certificate in Professional Baking & Pastry
Minnesota
Campus: Minnesota
Culinary Management Degrees Offered: AAS in Baking & Pastry, AAS in Culinary Arts, BS in Culinary Management, BS in Hospitality Management, Certificate in Art of Cooking, Certificate in Baking & Pastry
Nevada
Campus: Las Vegas
Culinary Management Degrees Offered: AS in Baking & Pastry, AS in Culinary Arts, BS in Culinary Management, BS in Food & Beverage Management
New York
Campus: New York
Culinary Management Degrees Offered: Art of International Bread Baking, Classic Culinary Arts, Classic Pastry Arts, Craft of Food Writing, Fundamentals of Wine, Hydrocolloids, Opening and Running a Restaurant, Scientific Method in the Kitchen, Sous-Vide
North Carolina
Campus: Raleigh-Durham
Culinary Management Degrees Offered: BS in Culinary Arts Management
Campus: Durham
Culinary Management Degrees Offered: AAS in Culinary Arts, BS in Culinary Arts Management
Oregon
Campus: Portland
Culinary Management Degrees Offered: AA in Culinary Arts, BS in Culinary Management, Diploma in Baking & Pastry, Diploma in Art of Cooking
Pennsylvania
The International Culinary School at The Art Institutes
Culinary Management Degrees Offered: AS in Baking & Pastry, AS in Culinary Arts, BS in Culinary Management, BS in Hotel & Restaurant Management, Diploma in Baking & Pastry, Diploma in Culinary Arts
Campus: Pittsburgh
Culinary Management Degrees Offered: Associate of Occupational Science in Le Cordon Bleu Hospitality and Restaurant Management, Associate of Specialized Technology in Le Cordon Bleu Culinary Arts 60 weeks, Associate of Specialized Technology in Le Cordon Bleu Culinary Arts 84 weeks, Associate of Specialized Technology in Le Cordon Bleu Pâtisserie & Baking, Associate of Specialized Technology in Le Cordon Bleu Pâtisserie & Baking 84 Weeks, Diploma in Le Cordon Bleu Culinary Techniques
South Carolina
Campus: Charleston
Culinary Management Degrees Offered: AA in Culinary Arts - Baking & Pastry, AA in Culinary Arts, AA in Wine, Spirits & Beverage Management, BS in Culinary Arts Management, Certificate in Culinary Arts: Skills
Tennessee
Culinary Management Degrees Offered: AA in Culinary Arts - Baking & Pastry, AA in Culinary Arts, BS in Culinary Arts Management, Diploma in Culinary Arts - Baking & Pastry, Diploma in Culinary Arts - Culinary Skills
Texas
The International Culinary School at The Art Institutes
Culinary Management Degrees Offered: AAS in Restaurant & Catering Management, AAS in Baking & Pastry Arts, AAS in Culinary Arts, BS in Culinary Management, BS in Food & Beverage Management, Certificate in Art of Cooking, Diploma in Culinary Arts
Utah
Campus: Draper
Culinary Management Degrees Offered: AS in Baking & Pastry, AS in Culinary Arts, BS in Culinary Management
Virginia
The International Culinary School at The Art Institutes
Culinary Management Degrees Offered: AA in Culinary Arts - Baking & Pastry, AA in Culinary Arts, AA in Wine, Spirits & Beverage Management, BS in Culinary Arts Management, BS in Food & Beverage Management, Diploma in Culinary Arts - Baking & Pastry, Diploma in Culinary Arts - Culinary Skills
Washington
Campus: Seattle
Culinary Management Degrees Offered: AAA in Baking & Pastry, AAA in Culinary Arts, BS in Culinary Arts Management, Diploma in Baking & Pastry, Diploma in The Art of Cooking
Can't find the school you're looking for? Search our directory of hundreds of Culinary schools in the United States.