Hospitality & Restaurant Management Career Resource Center

Learn about hospitality and restaurant management schools and careers, and take the first step toward your goals.

Job opportunities are increasing in the restaurant management field.

Hospitality & Restaurant Management Resources Getting Started Restaurant Management Job Description Hospitality & Restaurant Industry Outlook Hotel & Restaurant Management Salaries Paths to Restaurant Management Careers Interview: Restaurant Manager Professor Interviews The International Culinary School Le Cordon Bleu Careers in the Hospitality Industry Hospitality Career Center Hotel Management Jobs Casino Management Jobs Cruise Ship Management Resort & Spa Management

Job Description: Restaurant Management Jobs

Restaurant managers are more than just the brains behind the daily operation of restaurant businesses; they're the leaders, peace-keepers, public relations experts and quality control specialists who keep restaurants profitable and running smoothly. Restaurant management jobs are fast-paced and varied—a perfect combination for individuals with business sense and boundless energy. (Read more…)

Career Spotlight: Hotel Manager

On a typical day, they act as supervisors, budget administrators, negotiators and crisis managers. In the midst of balancing these complex roles, they maintain the utmost composure—a positive, energetic attitude matched with a strong work ethic and expert organizational skills.

Utilizing their business training and people skills, hotel managers run entire hotels, motels and resorts, or they manage specific departments within these establishments. They set hotel policies, plan employee schedules, and determine budgets from the back office while making time to walk the public parts of the hotel, greet and talk to guests, inspect facility conditions and fill in at the front desk when short on staff. (Read more…)