Welcome to Keystone Technical Institute
The Keystone Technical Institute is committed to the education and personal enrichment of each student. Our programs have been selected to provide the student a choice of exciting career training options from which to identify solid career objectives.
The school strives to be sensitive and responsive in its curriculum offerings in order to reflect the needs of the changing world. Programs of study are of utmost concern to all of us; therefore, opportunities for student input are offered to bring about improvements in course content, student regulations, student services and instruction.
Culinary Arts Specialist - Occupational Associate Degree
Become a culinary arts specialist trained in the knowledge and skills to assume an entry-level position as a sous chef, garde mangers or kitchen manager. Our culinary arts specialist program has an emphasis on culinary fundamentals, ingredient exploration, food presentation, menu design and health and safety aspects. It is a well-rounded curriculum to prepare students for a range of culinary careers in the valuable food service community.
Highlights
- 15 months to earn your Occupational Associate Degree
- Day or evening classes available
- Day care on site
- Financial aid for those who qualify
Some of What You Will Learn
- Small Business Management
- Food Service Nutrition
- Culinary Principles
- Bakery and Pastry Production
- Dining Room Operation
- Restaurant Management
- Menu Planning
- Garde Manager
After you graduate, you can apply for many positions in the culinary industry. The following are popular choices:
- Sous Chef
- Garde Manger
- Line Chef
- Kitchen Manager
- Banquet Chef
- Pastry Chef
- Catering Manager
Our campus also features an onsite childcare center and playground, Internet-accessible activity center and café. The Culinary Arts Center along with Andrea's Catering can provide on or off premise catering services for events (i.e. receptions, weddings, business meetings) and other special occasions.