The International Culinary Schools at The Art Institute of Pittsburgh - Online Division
Your Lifestyle Demands It. Your Creativity Deserves It.
Serious about becoming a professional in the creative arts? The
International Culinary Schools at The Art Institute of Pittsburgh - Online Division is here to help you
live your passion.
Earn a degree or diploma that will launch your creative career.
Attend class anytime--day or night--to fit your busy schedule.
Choose from our broad range of academic programs to find one that
inspires you.
The International Culinary Schools at The Art Institute of Pittsburgh - Online Division builds on an
80-year history of providing quality education in the creative
arts.
About The International Culinary Schools at The Art Institute of Pittsburgh - Online Division
An Accredited Institution
The Art Institute of Pittsburgh is accredited by the Accrediting
Council for Independent Colleges and Schools (ACICS) and is
authorized by the Pennsylvania Department of Education to award
Bachelor of Science and Associate of Science degrees.
Same Education, Online Convenience
The Art Institute of Pittsburgh - Online Division provides
courses that are designed using the same curriculum taught at The
Art Institute of Pittsburgh. The big advantage is you can attend
class anytime--day or night--to fit your busy schedule. With the
Art Institute of Pittsburgh - Online Division, you're in control.
A Degree from The Art Institute of Pittsburgh
At graduation, you will receive a degree or diploma awarded from
The Art Institute of Pittsburgh. You will be invited to attend
your graduation ceremony in Pennsylvania where you can walk with
your cap and gown. You can also participate in our portfolio
review show, where you can present your work to potential
employers. Previous graduates have received awards for excellence
at the portfolio show.
Hotel and Restaurant Management - Bachelor of Science
In the Hotel and Restaurant Management program you will gain
comprehensive training in the hospitality arena, develop quick
and effective decision-making skills and enhance your human
relations ability. You will also develop a keen understanding of
the skills necessary to run a successful hotel and food service
enterprise.
Hotel and restaurant managers make purchasing and staffing
decisions and manage a variety of personnel such as cooks,
housekeepers and concierges. The Hotel and Restaurant Management
program will develop your understanding of both front room and
front office procedures, enhanced by a working knowledge of the
kitchen preparation process and other essential behind-the-scenes
operations.
The strength of the Hotel and Restaurant Management program lies
in combining business management with culinary appreciation. The
program highlights topics such as elements of food display and
plate presentation, buffet organization methods, the history and
study of specific cuisines as well as preferred serving
protocols.
Our Program
Many of the courses are taught by instructors who have
professional experience in the field. Since you will attend class
online anytime - day or night - to fit your busy schedule, this
bachelor's degree program is the perfect choice for working
professionals who want to launch a career in the hospitality and
food service industry.
Hotel and Restaurant Careers
Upon graduation, you will be prepared for a variety of
entry-level positions in catering, banquet events, hotel lounges
and many other hospitality and food service positions. You could
even begin to work toward opening your own restaurant.
Information
If you are interested in this school and would like to find out more, please
Request Information from International Culinary Schools at The Art Institute of Pittsburgh - Online Division.
