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Center for Culinary Arts - Lincoln Technical Institute – Lincoln Technical Institute

Center for Culinary Arts - Lincoln Technical Institute - Cromwell
Lincoln Technical Institute
106 Sebethe Drive
Cromwell, CT 06416

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The Center for Culinary Arts


Get in. Get trained. Get working with a new career in the Culinary Arts!

The Center for Culinary Arts is a cooking school that focuses on teaching classical cooking techniques and methods with a modern twist. The campus is located right off Route 8, at the northern end of Fairfield County and less than an hour from New York.

Culinary Programs

Our culinary arts programs are designed for individuals who are passionate about making culinary arts their career. Best yet, we've cut out all the general studies courses, so you can launch your career quicker than you ever thought possible.

Learning culinary arts is more than following recipes. It's mastering new techniques, tasting new ingredients and perfecting your skills. Students who are passionate about cooking get everything under the culinary sun: French cuisine, Asian, Mediterranean, Latin and World cuisines, baking and pastry, and even kitchen and restaurant management. Our helpful team of instructors, administrators and student services specialists stand ready to help you reach your career goals. We offer:

  • Career placement services to help you before and after you graduate.
  • Financial aid to those who qualify.
  • Individual training plans to meet your unique needs.
  • Convenient class schedules to fit your hectic life.
  • Supportive instructors who care about your success.
  • A program that fits your needs.

You may be concerned about how you can afford tuition, how to juggle work, school and family or how to get experience, as well as training, in your career field. Rest assured, at the Center for Culinary Arts, we can design an individual training plan that fits your unique set of circumstances.

Real Restaurant Experience

Culinary internship assignments (better known as work experience) are part of the program at the Center for Culinary Arts. We help match students with over 150 different internship sites across Connecticut including restaurants, on-site cooking services and fine hotels. Culinary internships are an exciting way to apply the skills you learn in our culinary schools and they are great resume builders.

ACF Accreditation

The Center for Culinary Arts is one of the country's select culinary arts schools that has qualified for accreditation from the American Culinary Federation (ACF).

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