Lincoln Technical Institute
106 Sebethe Drive
Cromwell, CT 06416
The Center for Culinary Arts and Lincoln Technical Institute
Get in. Get trained. Get working with a new career in the
Culinary Arts!
The Center for Culinary Arts is a cooking school that focuses on teaching classical cooking techniques and methods with a modern twist. The campus is located right off Route 8, at the northern end of Fairfield County and less than an hour from New York.
Lincoln Technical Institute makes a personal investment in each student because we care about your future. With the right hands-on knowledge, you can choose a career path that best fits your interests and experience. Let Lincoln Technical Institute prepare you for career success.
Culinary Programs
Our culinary arts programs are designed for individuals who are passionate about making culinary arts their career. Best yet, we've cut out all the general studies courses, so you can launch your career quicker than you ever thought possible.
Learning culinary arts is more than following recipes. It's mastering new techniques, tasting new ingredients and perfecting your skills. Students who are passionate about cooking get everything under the culinary sun: French cuisine, Asian, Mediterranean, Latin and World cuisines, baking and pastry, and even kitchen and restaurant management.
Our helpful team of instructors, administrators and student services specialists stand ready to help you reach your career goals. We offer:
- Career placement services to help you before and after you graduate.
- Financial aid to those who qualify.
- Individual training plans to meet your unique needs.
- Convenient class schedules to fit your hectic life.
- Supportive instructors who care about your success.
- A program that fits your needs.
You may be concerned about how you can afford tuition, how to juggle work, school and family or how to get experience, as well as training, in your career field. Rest assured, at the Center for Culinary Arts, we can design an individual training plan that fits your unique set of circumstances.
Real Restaurant Experience
Culinary internship assignments (better known as work experience) are part of the program at the Center for Culinary Arts. We help match students with over 150 different internship sites across Connecticut including restaurants, on-site cooking services and fine hotels. Culinary internships are an exciting way to apply the skills you learn in our culinary schools and they are great resume builders.
Accreditation
The Center for Culinary Arts is one of the country's select culinary arts schools that has qualified for accreditation from the American Culinary Federation (ACF). Lincoln Technical Institute has been accredited by the Accrediting Council for Independent Colleges and Schools (ACICS).