The Center for Culinary Arts
Get in. Get trained. Get working with a new career in the
Culinary Arts!
The Center for Culinary Arts is a cooking school that focuses on
teaching classical cooking techniques and methods with a modern
twist. The campus is located right off Route 8, at the northern
end of Fairfield County and less than an hour from New York.
Culinary Programs
Our culinary arts programs are designed for individuals who are
passionate about making culinary arts their career. Best yet,
we've cut out all the general studies courses, so you can launch
your career quicker than you ever thought possible.
Learning culinary arts is more than following recipes. It's
mastering new techniques, tasting new ingredients and perfecting
your skills. Students who are passionate about cooking get
everything under the culinary sun: French cuisine, Asian,
Mediterranean, Latin and World cuisines, baking and pastry, and
even kitchen and restaurant management. Our helpful team of
instructors, administrators and student services specialists
stand ready to help you reach your career goals. We offer:
- Career placement services to help you before and after you
graduate.
- Financial aid to those who qualify.
- Individual training plans to meet your unique needs.
- Convenient class schedules to fit your hectic life.
- Supportive instructors who care about your success.
- A program that fits your needs.
You may be concerned about how you can afford tuition, how to
juggle work, school and family or how to get experience, as well
as training, in your career field. Rest assured, at the Center
for Culinary Arts, we can design an individual training plan that
fits your unique set of circumstances.
Real Restaurant Experience
Culinary internship assignments (better known as work experience)
are part of the program at the Center for Culinary Arts. We help
match students with over 150 different internship sites across
Connecticut including restaurants, on-site cooking services and
fine hotels. Culinary internships are an exciting way to apply
the skills you learn in our culinary schools and they are great
resume builders.
ACF Accreditation
The Center for Culinary Arts is one of the country's select
culinary arts schools that has qualified for accreditation from
the American Culinary Federation (ACF).
Information
If you are interested in this school and would like to find out more, please
Request Information from Center for Culinary Arts - Lincoln Technical Institute - Cromwell.
