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Want to find out more about The Art Institutes schools? Attend our Open House on December 5th at any of our locations throughout America to see what we can offer you.

A KEY TO DEGREES

AA = Associate of Arts Degree
BA = Bachelor of Arts Degree
BFA = Bachelor of Fine Arts Degree
BS = Bachelor of Science Degree

PLEASE NOTE: The Art Institute of Atlanta is currently accepting inquiries from potential students living in the US or Canada who are either US citizens or are eligible for a student visa.
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International Culinary School at The Art Institute of Colorado, The
1200 Lincoln Street
Denver, CO 80203


The International Culinary School at The Art Institute of Colorado

The International Culinary Schools at The Art Institutes are North America's largest network of culinary schools with over 30 locations in the U.S. and Canada. At an International Culinary School, you will learn the fundamental cooking and management skills essential for a career in the culinary arts and be introduced to a variety of world cuisines to help you become a more versatile and creative culinarian. The International Culinary Schools at The Art Institutes offer diploma, associate's, and bachelor's degree programs* in areas such as baking and pastry, culinary arts and management, and food and beverage management*.

Faculty

Many of our faculty are experienced professionals with impressive achievements in their fields of expertise. They continue to be involved in contemporary creative trends and techniques and share that knowledge with their students. Our faculty know first-hand what employers need and they provide practical, hands-on education that meets those needs.

Career Services

Getting an education is a major goal, but it's one which usually leads to the real goal - landing that all-important first job that launches your career. To help make that leap, our students turn to the personalized, comprehensive services offered by the school's Career Services Department.

Ideal Locations

This "mile high city," with a population of 1.8 million, is located at the foot of the majestic Rocky Mountains. Denver has a diverse culture, from its cosmopolitan arts scene to Old West tradition. If you ski - or enjoy other outdoor activities - this is the place to study.

Culinary Arts

Our culinary students come to us from different levels of experience but they all share the same thing - a passion for cooking. And they know something else: There are no shortcuts to a great culinary education. It's why they are here.

Our students learn traditional, fundamental cooking skills. And they learn the realities of working in restaurants and the food service industry.

Watch the professionals at work as you pass by the kitchen of your favorite restaurant. It's orchestrated chaos and hard work. It's opportunity in a thriving industry, just waiting for your vision of the next great meal. Discover your culinary vision through the following programs:

  • The Art of Cooking (D)
  • Baking & Pastry (D/AAS)
  • Culinary Arts (AAS)
  • Culinary Management (BA)
  • Food & Beverage Management (BA)
Learn More