The Schools of Culinary Arts at Kendall College

In 2003, Chicago Magazine ranked the top 10 Chicago restaurants. Kendall is proud to have students and alumni at all ten.

Be one of the first students to benefit from our new, state-of-the-art facility in downtown Chicago. In addition to a great view of the city, our new location is minutes from thousands of internship and employment opportunities.

Tests aren't just for students at Kendall. Instructors at Kendall have at least 10 years of experience in the field as well as formal culinary training. All instructors must pass a practical exam, which is judged by our faculty, in order to teach our students.

As a Kendall student, you have the option to live in residence space located at 320 N. Michigan Avenue, which is in one of Chicago's most exciting neighborhoods. Amenities include high-speed DSL, a 24-hour front desk, covered parking and a full kitchen in each room.

Culinary Programs

Kendall College is accredited by The Higher Learning Commission and a member of the North Central Association, American Culinary Federation (ACF) Accrediting Commission, and the Illinois State Board of Education (ISBE).

Degrees include:

• Bachelor of Arts in Culinary Arts
• Bachelor of Arts in Culinary Arts - Nutrition
• Associate of Applied Science in Culinary Arts
• Associate of Applied Science in Culinary Arts - Accelerated Program
• Associate of Applied Science in Baking and Pastry
• Certificate in Baking and Pastry
• Certificate in Professional Catering/Personal Chef
• Certificate in Professional Cookery