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Lincoln Culinary Institute - Cromwell
106 Sebethe Drive
Cromwell, CT 06416


Lincoln Culinary Institute


Since 1987, we've Helped Students Fulfill Their Love for Food and Cooking.


There are many reasons that make Lincoln Culinary Institute an exceptional school. First and foremost is our committed faculty and staff. The instructors and staff at LCI are dedicated, professional, and caring individuals who are committed to the successful education of each student. You will be taught by highly qualified instructors, and you will spend the majority of your time learning in the kitchens.

Accreditation

The Lincoln Culinary Institute is accredited by the Accrediting Commission of Career Schools and Colleges (ACCSC).

The American Culinary Federation Foundation Accrediting Commission (ACFF) accredits the Advanced Culinary Arts Program (ACAP).

The Lincoln Culinary Institute is approved by the Connecticut Commission of Higher Education.

The Lincoln Culinary Institute is approved by the Veterans Administration for the training of veterans.

Diploma - Culinary

Learning Culinary Arts is more than following recipes; it's mastering new techniques, tasting new ingredients, and perfecting your skills. Our Culinary Arts Programs offer a broad array of culinary theory and practical experiences necessary for success in the food service industry. All courses emphasize activities with extensive periods of hands-on practical experience in professionally equipped culinary laboratories. At our culinary campuses, students who are passionate about cooking get comprehensive Culinary training including French Cuisine, Asian, Mediterranean, Latin and World Cuisines, baking and pastry and even kitchen and restaurant management.